GST Rates and HSN Codes of Vegetables

Chapter 7 – GST Rate and HSN Code of all Vegetables

The GST rates on all Vegetables are from  0 to 5%. (SGST 2.5% + CSGT 2.5%). Check the following GST Rate Table.

The HSN Codes are listed from 0701 to 0717. Check the following GST Rates & HSN Code chart.

HSN Codes and GST Rates Chart of Vegetables

HSN CodeItems/ServicesRate (%)w.e.f
0701Potatoes, fresh or chilled.NIL28/06/2017
0702Tomatoes, fresh or chilled.NIL28/06/2017
0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.NIL28/06/2017
0704Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.NIL28/06/2017
0705Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.NIL28/06/2017
0706Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.NIL28/06/2017
0707Cucumbers and gherkins, fresh or chilled.NIL28/06/2017
0708Leguminous vegetables, shelled or unshelled, fresh or chilled.NIL28/06/2017
0709Other vegetables, fresh or chilled.NIL28/06/2017
0710Vegetables (uncooked or cooked by steaming or boiling in water), frozen (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
0528/06/2017
0711Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption0528/06/2017
0712Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.NIL28/06/2017
0713Dried leguminous vegetables, shelled, whether or not skinned or split [put up in unit container and bearing a registered brand name]0528/06/2017
0713Dried leguminous vegetables, shelled, whether or not skinned or split.NIL28/06/2017
0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, frozen or dried, whether or not sliced or in the form of pellets (inserted w.e.f 14/11/2017 : and put up in unit container and,-
(a) bearing a registered brand name; or
(b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or enforceable right in respect of such brand name has been foregone voluntarily], subject to the conditions as in the ANNEXURE]
NIL10/11/2017
0714Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh or chilled; sago pith.NIL28/06/2017
07Herb, bark, dry plant, dry root, commonly known as jaribooti and dry flower0528/06/2017

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